“Bombay Duck” is the real name of a fish called Loitta Fish. It is a famous fish for its delicious taste. People search for loitta fish in Cox’s Bazar to taste this famous sea fish. Dried Loitta fish is also a common demand of guests.
Loitta fish contains protein, carbohydrates, iron, phosphorus, magnesium, and calcium. Loitta contains low calories so eating loitta does not make any problem in the diet. Loitta also contains Vitamin A, Vitamin B6, B12, Zinc, and Selenium.
Loitta fish is a good choice to eat as it contains low mercury and rich in nutrition.
Sampan Restaurant provides three types of Loitta dishes as Loitta Fry, Loitta Curry, and Loitta Shutki / Dried Loitta.
All three dishes are available in Sampan Restaurant & Café. Choose your dish and taste the delicious Loitta fish.
Loitta Fish Food Gallery | Sampan Cafe