Fish Cake is not a common dish in our country but well known in East Asian countries. This dish is cocked like cake with filleted fish inside by starch. The main ingredients used in this dish are batter, fish, potato, egg, salt, and spices
Fish Cake is full of nutrition’s value. Fish Cake will provide carbohydrates, fat, fiber, protein, and sodium. Fish Cake also contains vitamins like Vitamin A and Vitamin K. Vitamin A is essential for the eye. Vitamin K helps to clot blood.
Fish Cake is available in Sampan Restaurant.
Fish Cake Food Gallery | Sampan Cafe