Brinjal Fry is a common side item in Bengali Cuisines. There are a lot of brinjal dishes. In Bangladesh, the most common dishes are Brinjal Fry and Brinjal Mashed.
Brinjal fry is fried with regular oil which contains calories, protein, sodium, potassium, iron, dietary fiber, and fat.
Mashed Brinjal is a dish of the Indian Subcontinent. The Bengali name of the dish is “Begun Bhorta”. This is a common and most popular side item. Begun bhorta is made with onion, garlic, chilies, and mustard oil.
Brinjal Fry and Brinjal Mashed is available in our restaurant.
Brinjal Fry/ Mashed Food Gallery | Sampan Cafe